Gulab Jamun With Milk Powder
Gulab Jamun With Milk Powder :This dessert is typical to India. spongy, creamy balls dipped in syrup with a rose aroma. Excellent with ice cream, Kulfi, fresh cream, etc. Sprinkle gold-leaf over each serving to add even more glitz. Preparation: 30 minutes for preparation 20 minutes is the cooking time. Time Spent: 50 minutes […]
